
Fjord coffee roaster
Good morning Malmö. Monday is here and it is time for coffee. This week we are grinding new beans from Berlin and we would like to present to you this weeks coffee.
Fjord coffee roastery
This is a specialty coffee roastery founded to provide exceptional coffee for you to brew at home, and for cafés wanting to offer their customers memorable coffee drinking experiences.
From sourcing to service, they prioritise quality & honesty. The goal of their roasting process is to draw out the naturally sweet and vibrant taste of the high quality beans they source, while showcasing a variety of regions, processing methods and seasonal specialties. They offer their coffee in a range of quantities and subscription options so there’s something for everyone.
THE COFFEE:
- Espresso
Name: Okoluu
Producer: From a small collection of local farmers which form part of the Sookoo Group managed by Ture Waji.
Origin: Guji, Ethiopia
Variety: Serto 74110 / 74112 / Heirloom
Process: Natural
Altitude: 2000 - 2150 masl
Tasting Notes: Wild Strawberry, Jasmine, Peach
- Filter
Name: Finca Divina
Producer: Roberto Ulloa
Origin: Palo Campana - Santa Ana Volcano
Variety: Red Bourbon
Process: Natural
Altitude: 1600 - 1800 masl
Tasting Notes: Red Apple, Cranberry, Vanilla
- Filter
Name: Duromina
Producer: Duromina cooperative
Origin: Jimma, Ethiopia
Variety: Heirloom
Process: Washed
Altitude: 2000 masl
Tasting Notes: Rose, Vanilla, Peach
Come down to our coffee bar to try them out for here or to go. // Team Djäkne.
You can find more information: https://fjord-coffee.de/