Fjord coffee roaster

Good morning Malmö. Monday is here and it is time for coffee. This week we are grinding new beans from Berlin and we would like to present to you this weeks coffee.

Fjord coffee roastery

This is a specialty coffee roastery founded to provide exceptional coffee for you to brew at home, and for cafés wanting to offer their customers memorable coffee drinking experiences.

From sourcing to service, they prioritise quality & honesty. The goal of their roasting process is to draw out the naturally sweet and vibrant taste of the high quality beans they source, while showcasing a variety of regions, processing methods and seasonal specialties. They offer their coffee in a range of quantities and subscription options so there’s something for everyone.

THE COFFEE:

• Espresso

Name: Okoluu

Producer:  From a small collection of local farmers which form part of the Sookoo Group managed by Ture Waji.

Origin: Guji, Ethiopia

Variety: Serto 74110 / 74112 / Heirloom

Process: Natural

Altitude: 2000 - 2150 masl

Tasting Notes: Wild Strawberry, Jasmine, Peach

• Filter

Name: Finca Divina

Producer: Roberto Ulloa

Origin: Palo Campana - Santa Ana Volcano

Variety: Red Bourbon

Process: Natural

Altitude: 1600 - 1800 masl

Tasting Notes: Red Apple, Cranberry, Vanilla

• Filter

Name: Duromina 

Producer:  Duromina cooperative

Origin: Jimma, Ethiopia

Variety: Heirloom

Process: Washed

Altitude: 2000 masl

Tasting Notes: Rose, Vanilla, Peach

Come down to our coffee bar to try them out for here or to go. // Team Djäkne.

You can find more information: https://fjord-coffee.de/